Description
In an open kitchen, a café counter or a food stall, the apron is the most-seen piece of branding you own. Customers stand three feet away from it while they wait. A plain apron wastes that. A branded one turns every order into a brand impression.
Where it works hardest
- Restaurants, cafés, coffee shops and juice bars
- Bakeries, patisseries and confectioneries
- Butcheries, delis, food kiosks and market stalls
- Catering companies working weddings, conferences and corporate events
- Cooking schools, food demonstrations and product sampling activations
- Corporate gifts for food brands, supermarkets and kitchen appliance companies
Branding options
Screen printing on the chest panel is the standard, giving you a bold, readable logo at customer eye level. DTF transfer handles full-colour artwork and photographic logos. Embroidery gives a premium, textured finish that suits higher-end restaurants and hotels. We can also add staff names, roles or a small pocket logo.
Construction
Bib apron with adjustable neck strap and long waist ties, or waist apron for front-of-house and barista use. Cotton, canvas and poly-cotton fabrics depending on how much abuse the kitchen gives. Front pocket options for pens, order pads and thermometers. Available in black, navy, khaki, maroon, grey and white.
Running a restaurant with distinct kitchen and floor teams? Order two colourways with the same logo — it keeps roles clear without needing a second uniform.




